11 March 2010

Thye Hong fried hokkien prawn noodle @ Wisma, Singapore





In line with Don's fascination for good food this is my contribution. This has to be one of my favourite fried hokkien mee in Singapore. There is always a long queue at the stall located at Wisma Atria foodcourt but worth the wait. The noodles come served on this boat like container made out of some kind of dried leave. The sambal chilli is a wonderful companion for this flavourful dish. Must try!

3 comments:

  1. yummy! Like how you put the information with the sketch. $4.50 per plate is kinda pricy. But at Orchard Road, OK lah.

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  2. Nice post and this enter helped me alot in my college assignement. Say thank you you on your information.

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